Achieving Excellence
Our exsperts provide specialist advice in the following areas.
- HACCP Planning & Implementation.
- Food Safety Audits.
- Organisation of Food Handling Training/Qualifications.
- Food Safety Management Systems.
- Pest Prevention & Control.
- Pre Inspection Services.
- Food Storage Systems Advice.
- Temperature Control Goods (frozen/chilled/ambient/hot).
- Food Hygiene and Safety Standards.
- General Health and Safety.
- Waste Management.
- Linear Kitchen Design Advice.
- Receipt, Storage and Transport of Goods Intended for human consumption.
All aspects are accompanied by true and accurate written reports, detailing the simplistic remedies needed to correct all identified hazards.